A delicious dish of traditional asian flavours, this lemongrass and soy braised brisket with carrot & cavolo nero kale which is served with rice will leave you impressed.

Weight/Serving Size 450g

Ingredients Rice, beef brisket, carrot, kale, tamari, lemongrass, onion, ginger, orange, chilli, garlic, sesame oil, spices, palm sugar, dark soy sauce (water, soybeans, salt, rice) (55%), sugar, water, caramel (150a), yeast extract, salt, food acid (270)], canola oil, Himalayan salt, extra virgin olive oil.

Allergen Contains: soy, sesame. May contain: , gluten peanuts, fish, crustacea, milk, egg, tree nuts.

Heating/Cooking Instructions

Microwave – Heat on high in the microwave for 2.5-3 min or until heated through. (Lidding film will balloon, this is normal). Let the meal stand for 1 min, allowing the balloon to subside. Carefully remove lidding film, allowing any steam to safely escape. Fluff rice and enjoy!